recipe from Heather D.
Chicken
1 1/2 c. sour cream
1 c. reserved broth
1/4 c. melted margarine
2 cans cream of chicken soup
Boil 3-5 pieces of chicken. Cut chicken into bite-size pieces. Put in bottom of pan. Mix remaining ingredients and pour on top of chicken.
Topping:
1/2 c. melted margarine (or butter)
2 T. poppy seed
1 1/2 c.-2c. Chicken in a Biscuit crackers
Pour crumbs of crackers over top then put on poppy seed. Pour butter on top of everything. Bake at 350 for 20 minutes.
Subscribe to:
Post Comments (Atom)
No comments:
Post a Comment