Recipe from Becca N.
1 chopped red pepper
1 chopped green pepper
1 bunch chopped green onions
1 big handful :) chopped cilantro
1-2 chopped tomatoes
1 can drained/rinsed black beans
1 can drained/rinsed corn
10-16 oz Catalina dressing (I use light but you can use regular or fat free too)
1 bag Frito Chips, crunched
Mix together veggies and dressing. Add chips immediately before serving. If you don't think you will eat the whole salad, save half the veggie mix and half the chips, and combine later when you are ready for more yumminess.
Saturday, March 6, 2010
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